uruganda capless Yidu chili yose idafite ibiti

uruganda rutagira Yidu chili yose idafite ibiti Byerekanwe Ishusho

Ibisobanuro bigufi:

Yidu Chilli irahingwa kandi igahingwa mu burengerazuba bw'Intara ya Hubei, ikanyunyuza ikirere cyiza cy'Ubushinwa kugira ngo duhindure ibyo dukeka ko ari chili y'umwimerere yo muri Megizike mo flavoursome ubushyuhe buke butukura bwa cayenne.

Irashobora gukoreshwa nkizindi chili itukura, muri stew, Igitaliyani, Igishinwa, Tayilande, Mexico ndetse nibindi byinshi, uburyohe bwayo bwiza.

Bitumizwa mu mirima izwi twizeza ko chili nini izongeramo ubundi buryohe kubiryo byawe.

Yidu Chili ni primaire ya chili pepper itanga uburyo budasanzwe bwo guhumura, ubushyuhe, nibara.Ibicuruzwa byinshi nibyiza gukoreshwa muburyo butandukanye bwibiryo, ukongeramo uburyohe bwihariye nimpumuro nziza mubyo waremye.Yidu Chili yacu iratunganye kubakunda ibiryo birimo ibirungo kandi bifuza ikintu cyiza kandi cyiza.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibibazo

Ibicuruzwa

Gusaba

Yidu Chili yacu nikintu cyiza muburyo bwo gutegura ibiryo byiza.Nibyiza kongeramo punch kumasupu, isupu, isosi, na marinade.Yidu Chili ninziza cyane kuri stir-fries, ibyokurya bya noode, nibindi biryo byinshi.Niba uri umukunzi wa guteka ushaka ikintu gishobora kujyana resept zawe kurwego rukurikira, noneho Yidu Chili nuguhitamo neza kuri wewe.

Ibyiza

Yidu Chili yacu igaragara mubindi bwoko bwa chili pepper bitewe nubwiza bwayo buhebuje hamwe numwirondoro udasanzwe.Ibicuruzwa byacu byatoranijwe neza kandi birabikwa kugirango bigumane ubushyuhe bwaka umuriro, ibara ryinshi, n'impumuro nziza.Dukoresha gusa chili nziza nziza, tureba ko ubona ibicuruzwa byiza buri gihe.Hamwe na Yidu Chili, urashobora kwizera neza ko wongeyeho ibikoresho byo mu rwego rwo hejuru mu masahani yawe.

Ibiranga

Yidu Chili yacu ifite ubushyuhe bukabije, uburyohe bukungahaye, hamwe nibara ritukura.Ibara rya chili yacu nigisubizo cyiza cyera mumirima.Umwirondoro wa Yidu Chili wihariye wizeye neza ko uzamura ibiryo byose utegura.Ibicuruzwa byacu biza mubipfunyika byoroshye byoroshye gukoresha no kubika.Yidu Chili ni ngombwa-kugira ibikoresho byo gutegura ibiryo byiza.

Amakuru ya tekiniki

Ibisobanuro birambuye	Ibisobanuro
Izina RY'IGICURUZWA	yidu chilli idafite uruti
Ingano	5-12CM
Mositure	15% Byinshi
Amapaki	15kg / igikapu
Uburakari	3000-5000SHU
Aflatoxin	B1 <5ppb, B1 + B2 + G1 + G <10ppb2
Ochratoxin	15ppb max
Samlmonella	Ibibi
Ikiranga	100% Kamere, Ifu Itukura Yera, Nta Sudani Itukura, Nta nyongera.
Ubuzima bwa Shelf	Amezi 24
Ububiko	ibitswe ahantu hakonje, kandi igicucu hamwe nububiko bwumwimerere, irinde imibu, ubike ubushyuhe bwicyumba.
Ubwiza	hashingiwe ku gipimo cy’ubumwe bw’ibihugu by’Uburayi
Umubare muri kontineri	12mt / 20GP, 24mt / 40GP, 26mt / HQ